A Taste of Excellence
British DiaMalt is a UK-based, world renowned pioneer of malt products and cereal extracts. The company celebrated its centenary on 27 January 2005. It has been manufacturing and supplying the Worldwide food and brewing industry for 100 years with premium malt products. The company has developed a World leading liquid and dried malt extract range including high diastatic malt extract, dark malt extract, barley syrup and hopped malt extract. Recent developments include oat syrup and organic malt extracts. Our malt extracts are made from the finest malted barley and renowned for their excellence. Malt extract is used in as a food ingredient to enhance and enrich variety of foods from biscuits, cakes and bread to ice cream and chilled meals.
DIASTATIC MALT EXTRACT
From Low to High Diastatic (Enzyme Active).
NON-DIASTATIC MALT EXTRACT
Extensive Range of Flavours, Colours & Aromas.
CEREAL EXTRACTS
Barley Syrup, Wheat Extract & Oat Extract
SPRAY-DRIED MALT EXTRACT
From Extra Light to Ultra Dark
VACUUM BAND-DRIED MALT EXTRACT
A Variety of Band Dried Malt Extracts and Band Dried Oat & Barley Extracts
ORGANIC MALT EXTRACT
Liquid & Spray-Dried
MALT FLOUR, MALT FLAKES AND KIBBLED MALT
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Certificate No. FM 14617
Maltkiln Lane
Newark-on-Trent
Nottinghamshire
NG24 1HN
England